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SPRING BLOSSOM - A

$30.99 / Pax

Menu not available from 21 Jan - 24 Jan. Festive price + $2/pax on 27 Jan - 29 Jan & 3 Feb - 5 Feb
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Number of Pax

(Minimum 40 Pax) | 9 courses
  • Number of Pax Selected

    40

  • Price

    $1,279.60

  • Price w/ GST

    $1,381.97

Select 9 Courses

Vegetable / Bean Curd

Fish (White Dory)

Chicken

Prawn

Deep Fried Platter

Pastry / Dim Sum

Dessert

Drinks

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