The No-Fuss Way to Feed 30, 50, or Even 100 Guests

You’ve got the guest list. You’ve booked the space. Now all that’s left is… feeding everyone. Whether you’re planning a birthday, seminar, company event, or religious gathering, the moment you cross the 30-pax mark, catering stops being a nice-to-have—it becomes essential. But that doesn’t mean it has to be complicated.

At CaterCo, we specialise in making bulk meal planning easy, reliable, and absolutely delicious. From Buffet Catering to Bento Boxes, Drop-Off Trays, and even Personal Feasts, we know how to scale up without losing quality.

Whether you're feeding 30 or 300, here's how to do it the CaterCo way.

Step 1: Choose the Right Format

The number of guests you have doesn’t just affect your budget—it also influences the best format for your meal. For groups of 30–50, bentos or drop-off trays are perfect. They’re clean, quick to distribute, and avoid long queues. For 60 guests and above, a buffet gives you variety and flow. And if you want something upscale, our COS Palate Set Course is great for seated events.

Need something compact and visually stunning? Try our Gastronomic Box—perfect for VIPs or client gifts.

Step 2: Decide on Setup and Service

For smaller, casual gatherings, drop-off is your best friend. No setup, no cleanup—just trays delivered and ready to serve. If your event is more formal or you need visual styling, our Thematic Setup transforms food tables into photo-worthy centrepieces.

And if you’re hosting a festive occasion or family day, our Live Stations add energy and theatre—like satay grilling or noodle tossing on-site.

Step 3: Let Us Handle the Details

From portion planning to dietary needs, CaterCo is built for events that scale. We help you estimate how much to order, balance your menu for kids, adults, and seniors, and deliver everything on time—no matter your location in Singapore.

Our menus are halal-certified, and we’ve catered for corporate offices, schools, weddings, ministries, and more. Want something unique? We can even work with you to craft a seasonal or themed menu.

FAQs for Mid-to-Large Group Catering

Is there a minimum order for buffets or bentos?
Yes, most packages start at 10 to 30 pax depending on the format. We’ll advise you once we know your numbers.

Can I mix catering types?
Absolutely. Many clients mix bentos for kids and helpers, with buffets for the main guest list. Or combine a buffet with one Live Station to elevate the vibe.

Do you deliver to multiple locations?
Yes. For organisations or events with separate departments, we can coordinate multiple drop-offs.

Can you handle last-minute orders?
For urgent cases, give us a call. Ideally, place your order at least 3–5 days in advance to secure your preferred timing and menu.

From First Guest to Final Bite—We’ve Got You

Large groups don’t have to mean large stress. With CaterCo, you’ll get food that’s warm, thoughtful, and ready when you are. We’ve made feeding 30, 50, or 100 guests feel like second nature—so you can focus on your guests, not the kitchen.

Browse our menu options
Request a group catering quote
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